Dried Lemongrass Cut
12
12
Java, Indonesia
Cymbopogon citratus
Dried lemongrass cut
Our Dried Lemongrass Cut is produced from carefully selected Cymbopogon citratus, the culinary-grade lemongrass widely used for food, herbal tea, and wellness applications. The leaves are harvested at optimal maturity, then processed through natural sun drying and controlled oven drying to preserve their fresh lemon aroma, natural color, and active compounds.
The lemongrass is uniformly cut into 1–2 cm pieces, making it ideal for herbal tea blending, seasoning, and industrial food processing. With low moisture content and hygienic handling, this product meets export-quality standards and offers stable shelf life.
Specifications
Form: Dried lemongrass cut
Cut Size: 1–2 cm
Color: Natural green
Aroma: Strong lemony, fresh
Moisture Content: Max. 10%
Processing: Natural drying & oven drying
Additives: None (100% pure, no preservatives)
Health Benefits & Uses
Dried lemongrass is traditionally known for its functional properties, including:
Supporting digestion and gut health
Natural antioxidant source
Helping relieve bloating and fatigue
Commonly used in herbal tea, functional drinks, soups, and seasoning blends
Packaging
Inner: Food-grade PE bag
Outer: PP woven bag / carton
Net Weight Options: 10 kg / 20 kg / 25 kg
Custom packaging available upon request
Trade Information
Price: FOB from USD 6.00 / kg
MOQ: 1 metric ton
Sample: Available for quality evaluation
Port of Loading: Cilacap or Semarang Port, Central Java – Indonesia
Incoterm: FOB
Shelf Life
18–24 months
Store in a cool, dry place away from direct sunlight