Indonesian Cinnamon Powder

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Java, Indonesia
Cinnamomum burmannii
Fine powder

Product Type
Cinnamon Powder (Processed from dried cinnamon bark)

Origin
Indonesia

Harvesting
Made from fully mature cinnamon bark, carefully selected and hand-sorted

PHYSICAL SPECIFICATION
• Form: Fine powder
• Color: Reddish brown to dark brown (natural cinnamon color)
• Aroma: Strong, warm, sweet-spicy cinnamon aroma
• Taste: Sweet, slightly pungent, warm and aromatic

PROCESSING METHOD
• Cinnamon bark cleaning & sorting
• Natural sun drying
• Controlled oven drying to stable moisture
• Fine milling & sieving
• No artificial coloring
• No preservatives

QUALITY PARAMETERS
• Moisture Content: Max. 10%
• Mesh Size: 60–80 mesh (customizable)

PACKAGING
• Packaging: Food-grade PE / Carton
• Net Weight: 20 kg / 25 kg
• Custom packaging available

TRADE INFORMATION
• Price: FOB starting from USD 10.00 / kg (minimum purchase 5 tons)
• MOQ: 1 ton
• Sample: Available for quality evaluation
• Incoterm: FOB
• Port of Loading: Cilacap / Semarang – Central Java, Indonesia


SHELF LIFE
• 18–24 months
• Stored in a cool, dry place away from direct sunlight

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Indonesian Cinnamon Powder

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